After going through various incarnations and stud books, the current US Percheron registry was created in 1934. In World War I, the breed was used extensively by the British. In the 1930s, Percherons accounted for 70% of the draft horse population in the United States, but their numbers declined substantially after World War II. However, the population began to recover, and as of 2009, around 2,500 horses are registered annually in the United States alone. Today, the breed is still used extensively for draft work, and in France they are used for food. They have been crossed with several light horse breeds, such as the Criollo, to produce horses for range work and competition. Purebred Percherons are used for forestry work and pulling carriages, as well as under saddle work, including competition in English riding disciplines such as show jumping.
Percherons generally stand between 16.2 and 17.3 hands (66 to 71 inches, 168 to 180 cm) high, although the breed has an outer range of 15 and 19 hands (60 to 76 inches, 152 to 193 cm). They average around 1,900 pounds (860 kg), although the top weight is around 2,600 pounds (1,200 kg). They are generally gray or black in coloring, although the American registry also allows the registry of roan, bay and chestnut horses. The British registry only allows horses of gray or black to be registered.[2] Many horses have white markings on their heads and legs, but registries consider excessive white to be undesirable. The head has a straight profile, with a broad forehead, large eyes and small ears that reflect the breed's Arabian ancestry. The chest is deep and wide and the croup long and level. The feet and legs are clean and well muscled. They are described as proud and alert, and intelligent, willing workers. They are considered to be easy keepers and easy to work with and train. The breed adapts well to many different conditions and climates.